Red Blood Cells

Overview

Review the formation and maturation of red blood cells (RBCs) along with the roles of hemoglobin, transferrin, and ferritin.

Objectives

Recognize how RBCs are formed
Indicate why some RBCs may be immature
Recognize conditions that stimulate production of RBCs
Name two substances needed for RBC maturation
Recognize the roles of hemoglobin, transferrin, and ferritin

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Section 3 Quiz | Red Blood Cells

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Section 4 | Disorders of Red Blood Cells

Review the disorders of red blood cells (RBCs), including the different types of anemia and polycythemia.

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